Panasonic MK-G20NR-W Meat Grinder Review
January 28, 2012 by Stan
Filed under Gift Ideas 101
Panasonic MK-G20NR-W Meat Grinder
If you hunt or are an avid chef, the White Panasonic MK-G20NR-W Meat Grinder is an absolute must. It is a solid white meat grinder that is made of high quality materials.
The main parts of the grinder are metal and it comes complete with different metal cutting blades for coarse, medium, and finely cut meats. In addition to the blades it also comes with a sausage attachment so you can have a wide variety of options when grinding your meats.
When grinding you can easily turn any chunks of meat into perfectly cut meat ready to cook. Simply feed the meet in at the top, turn the grinder on, and your meat will come out through the blades you selected. Overall the process is simple, efficient, and fast.
Product Features
- Major parts are made of metal
- High quality construction
- Cutting plates for coarse, medium, and finely cut meat
- Comes with a sausage attachment
Product Details
- Shipping: Available to select countries outside of the United States
- A best-selling grinder on Amazon.com
Final Analysis
The White Panasonic MK-G20NR-W Meat Grinder is a brand name item and it costs, usually, $130, however you can often find it on sale. This grinder does a great job on normal pieces of meat that aren’t frozen – efficiently turning them out of the blades without any issues.
With this meat grinder you need to ensure that the meat you are putting into it is completely thawed out and has no fat on it. If it is frozen or has fat then it will clog up the hole and you will have to spend precious time and energy unclogging it.
Overall it’s a sturdy grinder however you need to ensure that the pieces you put in aren’t massive, frozen, or fatty.
We purchased this meat grinder last fall after our old one broke. Not only is this an adequate replacement, but it didn’t cost a lot to buy it brand new. At only $99, I believe I got a really good deal. The unit is still working quite well and all the parts seem to be solid as the day I bought it.
It isn’t good for huge volumes of meat but works well for personal use. It’ll make 10-15 lb batches of sausage no problem at all. It’s easy to take apart and wash but the metal kind of loses its shine. That’s not a big deal really.
What a great purchase. I make pounds of sausage meat all the time and I just thank god that this unit didn’t cost me an arm and a leg. $99 is a fair price for a unit like this and I would buy it again if I needed to.
Beth, Memphis